Special Project | Role: Co-Curator & Partnership Lead

Aerobanquets RMX
By Mattia Casalegno
With a menu by Chintan Pandya

Aerobanquets RMX is a magnificent, carefully woven artistic world, where the art informs the food and, in turn, the food further influences the art.” — David Graver, Cool Hunting

Virtual reality like you’ve never tasted before…

Aerobanquets RMX is an innovative mixed-reality art and culinary experience created by artist Mattia Casalegno in collaboration with Michelin-starred, James Beard Award-winning chef Chintan Pandya of Semma, Dhamaka, and Adda fame in New York. 

Inspired by F. T. Marinetti’s The Futurist Cookbook, a 1932 collection of surreal recipes full of optimistic and utopian proclamations about the future of dining, Aerobanquets RMX brings both art and food into a new dimension. In this immersive gastronomy experience, textures and flavors are rendered in virtual scenes but crafted and tasted in real life.

Presented by Superblue and Meta Open Arts as a special activation during Miami Art Week, from November 28 to December 4, 2022. It was produced by Flavor Five Studio.


Superblue Miami, Florida, USA
28 November - 4 December 2022
www.superblue.com/aero

Image credits:
Video by World Red Eye
Images by Carma Connected and World Red Eye

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